Master of International Tourism and Hotel Management
Southern Cross University
About
If you want to live, work and succeed in the great destinations of the world, this course is designed to place you ahead of the competition.The tourism and hospitality industry is vital to national and regional economies, a fact we appreciate every day from our campuses located at the centre of vibrant tourism industries.This flexible course covers entrepreneurship and marketing, accounting and management, tourism planning, systems and contemporary hotel management.
You will also undertake research into a topic that particularly fascinates you, ultimately contributing new knowledge and perspective to a diverse and thriving industry.With employers increasingly on the look-out for innovative thinkers and leaders, our graduates will have opportunities across areas including hotels, airlines, event management, destination marketing and tourism start-ups.Advanced standing may apply to students who have completed relevant undergraduate and postgraduate study.
Structure
Core Units
It is recommended that students try to commence with Introductory level units and then do Intermediate level units before completing with Advanced level units. This may not always be possible as units in this program will be available at different locations and during different Sessions throughout the year. Click the unit name to find out more information on where and when the unit is offered before enrolment.<br><br>Contact the Student Support Team or your Course Coordinator if further study plan advice is needed.
| Title | Level of learning | Note |
|---|---|---|
| ACC00724 - Accounting for Managers | Introductory | |
| MKT01762 - Contemporary Hotel and Tourism Issues | Introductory | |
| MKT01906 - International Tourism Systems | Introductory | |
| MKT01907 - Tourism and Hospitality Management | Introductory | |
| MNG03217 - The Positive Leader | Introductory | |
| MNG81001 - Management Communication | Introductory | |
| MNG91002 - Entrepreneurship | Introductory | |
| MKT00720 - Marketing | Intermediate | |
| MKT01760 - Tourism Planning Environments | Intermediate | |
| MNG03218 - Managing Information Systems | Advanced | |
| MNG93003 - Industry Research Project | Advanced | Note 2 |
Entry requirements
To be eligible to receive the Master of International Tourism and Hotel Management students must complete the equivalent of 16 units (192 credit points) comprising:
- 11 core units (144 credit points)
- 4 equivalent elective units (48 credit points).
- Candidates who have completed a Bachelor degree in a cognate field will be granted four (4) units of Advanced Standing from either the Core or Elective units of the Schedule.
- Candidates may be granted advanced standing on the basis of relevant work experience or professional qualifications obtained through formal, non-formal or informal learning.
Learning outcomes
Course Learning Outcomes express learning achievement in terms of what a student should know, understand and be able to do on completion of a course. These outcomes are aligned with the <a href="/staff/teaching-and-learning/graduate-attributes/">graduate attributes</a>.
| Graduate Attribute | Course Learning Outcome |
|---|---|
| Intellectual rigour | Make informed decisions and demonstrate autonomous discernment in relation to a range of contexts Investigate, critically analyse, synthesise and interpret complex knowledge in the field of tourism and hotel managementJustify and interpret theoretical propositions, methodologies, conclusions and professional decisions |
| Creativity | Apply creative, strategic and critical thinking to expert problem-solving and be adaptive to new circumstancesGenerate and evaluate complex ideas and concepts at both an abstract and practical level |
| Ethical practice | Demonstrate superior knowledge and understanding of ethical standards and professionalismEvaluate and analyse issues with reference to professional ethical framework/s and sustainable practicesAct with integrity, responsibility and adaptability in professional practice |
| Knowledge of a discipline | Contextualise advanced and integrated knowledge of recent developments in tourism and hotel management within local and international contextsDemonstrate advanced and integrated theoretical knowledge in the study of tourism and hotel managementApply research principles and methods appropriate to the industry |
| Lifelong learning | Utilize independent and expert learning skills, reflective practice, and a high level of information literacy skills for lifelong learningDemonstrate expert judgement in planning and decision makingPlan and execute a capstone research-based project and/or piece of scholarship |
| Communication and social skills | Interpret, develop and communicate complex ideas clearly, coherently and effectivelyBe self-aware and empathetic in professional practiceDemonstrate an understanding of team dynamics and reflect on ability to be an effective member of a team and/or community of practice |
| Cultural competence | Practice sensitivity and respect for cultural diversity and the relationship between people, in a range of professional and community contextsJustify and interpret cultural, environmental and economic impacts |
Institution
